Hog Island

Location & Contact:

Description:

Specializing in slow-cooked, Memphis-style barbeque, Hog Island in Kaimuki offers hungry diners baby back ribs that fall off the bone, tender beef brisket, pulled pork sandwiches, and more!

Hours:

Monday: Closed
Tuesday: Closed
Wednesday: 11 a.m. - 7:30 p.m.
Thursday: 11 a.m. - 7:30 p.m.
Friday: 11 a.m. - 7:30 p.m.
Saturday: 11 a.m. - 7:30 p.m.
Sunday: 11 a.m. - 7:30 p.m.

Reservations:

no